Creamy Protein Hot Chocolate

This recipe is dedicated to anyone who cannot fathom the idea of drinking a smoothie in the winter. I get it. So here’s an option that will be just as filling for breakfast, but much warmer and cozier on freezing cold days!

My Creamy Protein Hot Chocolate is a grounding and delicious way to get a full 30g of protein (9g from the enhanced collagen  + 21g protein from the soy milk & cashew butter) and it’s a hit with all my clients who struggle to eat breakfast, but love something warm in the morning.

And as a bonus, thanks to the enhanced collagen and antioxidants from the cacao, your dry winter skin will get a boost!

Ingredients

1 cup soy milk

1 tbsp cashew butter (or other nut butter)

2 scoops Organika enhanced collagen * (discount code below) 

2 tsp honey

2 tsp cacao (or raw cacao) powder

Directions

Steam the soy milk and add it to the blender along with the rest of the ingredients. Blend until everything is incorporated and smooth. (Be sure to let steam escape!)

I hope this recipe helps you get excited to get out of bed - even on these cold mornings!

* use the code LIZ25 at checkout for 25% off your enhanced collagen at Organika.com

Want 25 more easy, delicious recipes? Make sure to download my free e-book: Healthy Home Cooking and Meal Prep Favourites!